https://www.stadlermade.com/ - Just an awesome website
Pizza Dough calculator - https://www.stadlermade.com/pizza-calculator/
65% hydration dough
220g dough balls per pizza
May 26, 2024 - Taz Aneesa Yara and Tim over
7 pizza ratio and fresh yeast
2 hour initial prrof then 1 our dough ball proove - something like that
very very good dough
60 sec cook time
65% hydration