There are four main types of coffee beans: Arabica, Robusta, Liberica, and Excelsa. Arabica is the most popular, accounting for a large portion of global production, while Robusta is also widely used, especially in blends. Liberica and Excelsa are less common but offer unique flavor profiles.
Cold Brew
4:1 water:coffee - Cold brew concentrate - dilute it with water
8:1 for straight drinking coarse grind
Steep for 12-15 hours at room temp
18-24 hours in the fridge
Medium grind
https://downshiftology.com/recipes/how-to-make-cold-brew-coffee/
Test - 650 ml 72g unfiltered water
Pouring the perfect shot
https://www.youtube.com/watch?v=PeCVX_ogjKo
https://www.youtube.com/watch?v=ykxARABbNN8